REINHARTIN® is a high-performance cooling brine which has proven its reliability for more than 90 years. The quality of the product was subject to permanent improvement over these years, following up the advance of refrigeration and cooling plant construction techniques. REINHARTIN® is based on the food additives calcium chloride and magnesium chloride. Depending on the mixing ratio, blends of the product with water allow to achieve cooling limits down to -50 °C. The heat transfer properties of REINHARTIN® are significantly better in comparison to glycol/water mixtures, and thus economical operation of ice machines and cooling and refrigerating systems is rendered possible even at very low working temperatures. The non-toxic, odourless liquid contains specific corrosion inhibitors, stabilizers and buffers, and is free of borax, nitrites and amines.